Chef Robin has crafted an engaging workshop that showcases a variety of flavorful, citrus-infused recipes. Participants will not only learn about the vibrant flavors and health benefits of citrus fruits but also get hands-on experience in preparing dishes that highlight their zest and brightness. From zesty marinades to refreshing desserts, attendees will explore creative ways to incorporate lemons, limes, oranges, and more into their cooking. With Chef Robin's expert guidance, you'll gain new culinary skills while discovering how citrus can elevate your meals and bring a burst of freshness to your kitchen.

Workshop Details:

• Discover flavor techniques and how to infuse spices and taste.

• Includes Chef Robin's signature recipes and kitchen wisdom

• Create your own take home citrus-infused sugars and salts

• Featuring locally sourced seasonal fruit

• All materials provided, including all ingredients

• Tastings served - please bring your own water bottle

What we will make:

• Citrus-infused sugar and salt blends

• Ojai Citrus Spritz

• Citrus Vinaigrette

• Citrus Salad

• Ojai Citrus Almond Olive Oil Cake

Perfect For:

• Spring cooking & entertaining

• Homemade gifts

• Friend gatherings

• Reserve your spot

Small class size, spaces fill up quickly for this popular seasonal workshop

$165 per person

Option: Meet Chef Robin at the Farmers Market at 11am to shop the Ojai Farmers Market together